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Understanding wine is a challenge. No matter how little or how much you know, it is a never-ending process of learning and a very humbling experience. But with a few key tips, you are on your way to sounding, and being, a wine pro. Today’s topic is Acid vs Tannin! Enjoy the video, give it a like, le...

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Further reading

Bridal Veil White Wine Review

 wineonthedime  Sep 14, 2017

Today, I have my final Wedding Oak Winery wine review. Will I help the bride to be or will I ruin the big day?►Vintage: 2015►Varietal: 66% Trebbiano, 34% Vermentino►Region: Texas►ABV: 12.4%►Price: $24Let me know in the comments below if you have any other recommendations for a wine to try. I appreci...

Shredded Pork, Onions, & Peppers with Endive

 KitchAnnette  Aug 25, 2016

Make our Shredded Pork, Onions, & Peppers with Endive in less than an hour! It's the BEST and surprisingly only the taste is decadent - it's good for you! Click here to get the full recipe: http://www.kitchannette.com/shredded-pork-onions-peppers-endive- Get KitchAnnette Red Carpet Menus: http://www...

Apple Walnut Galette by KitchAnnette

 KitchAnnette  Jan 11, 2016

Any version of apple pie makes me happy. This Apple Walnut Galettehas the perfect crust-to-fruit ratio and is fail-proof! Get the full recipe and MORE: http://www.kitchannette.com/apple-walnut-galette-for-mangia-monday/- Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red-Carpe...