Eagle Haven Pinot Noir Wine Review

 wineonthedime

Today, I start the first review in my series of Pacific Northwest Wine Reviews from my vacation! I kick it off with Eagle Haven Pinot Noir. The smoke was from forest fires in the nearby area that infused the grapes with the smokey flavor! Cool, huh?►Vintage: 2012►Varietal: Pinot Noir►Region: Washing...

Zucchini Puttanesca

 Anita

This is my version of a classic, and instead of using pasta, we're making Zucchini Puttanesca. You can substitute pasta if you wish but, really it's all about the sauce.Ingredients:1 1/2 cups grape tomatoes1/4 cup olive oil1/2 large onion, chopped3 cloves garlic, crushed1 cup Kalamata olives, chopp...

Styles of Port Wine - Crush On This Episode 75

 CrushOnThis

Port, the fortified wine from Portugal, is often thought of as a beverage to drink at the end of a meal, either sipped on its own or enjoyed with dessert. But the world of Port is versatile, offering a diversity of styles as well as a diversity of producers. On this episode of Crush On This, Allison...