@WestchesterFoodies

  

Welcome to Claudia's Tasty Bits. I love to share my favorite simple dishes, techniques and products while making you laugh. If I am not doing this, let me know.Drop me a line and tell me what you would like to see more of! Keep it PG!Love and Tasty Bits!Claudia

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Further reading

2020 45 Bubbly Riesling from Forty-Five North Vineyard and Winery Wine Review

 wineonthedime  Oct 25, 2021

Forty-Five North Vineyard and Winery are one of the guests for this Thursday's #PinkSociety Twitter chat. Drop by at 8pm Central and search for the hashtag to participate and to learn more about Michigan wine. They were kind enough to send me a bottle of their 45 Bubbly Riesling to review, so let's ...

Pan-Seared Salmon with Jalapeno Cream and Crab

 BrooklynBrothers  Apr 28, 2021

Chef Dominick is going to prepare Sockeye Salmon flown in from Alaska and we are going to add a Texas twist! Pan-Seared Salmon with a Jalapeno cream and crab. The roasted Jalapeno cream sauce with crab meat will create a unique salmon experience. This spicy cream sauce was a Texas favorite. Chef...

Dough’d Leek Cup: Leek, Shallot, & Goat Cheese Puffs

 KitchAnnette  Mar 23, 2022

It's the 2022 Red Carpet Menu for Oscar®! Each year I take the Academy Award's Best Picture Nominations, give them each an honorary dish to create an incredible meal! This year's theme is Mid-Century Dinner Party. Here's our second appetizer. For Don’t Look Up, it's Dough’d Leek Cup: Leek, Shallot, ...