Today we discuss the fining process of wine

@VeganWines

Today we discuss the fining process of wine and why you should be concerned with what’s being put in your wine (also because of allergens!!). I’m also going to be opening a beautiful wine by a female winemaker

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Today, I take a break from wine to review some tech. (Hint: I LOVE THIS MICROPHONE.) Today, I review the Rode Videomic Pro+ Shotgun Microphone.Direction Test: 6:56Distance Test: 8:44Audio Settings: 10:47Rode Microphone Bundle: http://amzn.to/2CDWDqwRode Microphone (only mic): http://amzn.to/2D4e84zB...

Creamy Curried Shrimp (Biryani)

Anita Sep 14, 2020

This Indian feel-good food is as delicious as it is easy to prepare. For a dryer version, use less water and make sure it's all evaporated before adding tomatoes. So, let's make Creamy Curried Shrimp Biryani!Ingredients:1 lb shrimp, peeled and deveined2 Tbsp olive oil1 large onion, chopped1 cloves...

How to make White Clam Sauce with Linguini

BrooklynBrothers Jun 3, 2021

Today we are preparing White Clam Sauce with Linguini! Fresh clams are a must for this recipe. This is a simple recipe using only a few fresh ingredients, such as Extra Virgin Olive Oil, Garlic, lemon, parsley, basil, and of course, baby clams. In the Liguria region of Italy, east of Genoa, Spagh...