Thanksgiving Stuffing - EASY!

@Anita

  

This Thanksgiving Stuffing is sweet, savory, moist, and best of all - it's EASY! You can make this in or out of the bird.12 oz package of cornbread stuffing croutons1/2 stick butter1 apple, chopped1 cup chopped celery1 cup chopped onion2 TBSP chopped scallions1 cup chopped almonds2 1/2 cups chicken ...

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Further reading

Words&Wine

 GrapevineAdventures  Jul 6, 2014

See more at http://katarina-andersson.strikingly.com/A small clip from the seminar Words & Wine organized with Fisar last year, and it was a seminar on wine tasting theory and terminology in English etc.-~-~~-~~~-~~-~-Please watch: "My guest appearance at #WiningHourChat" https://www.youtube.com/wat...

A dinner tradition at Tuscan Bistrot after the BTO event.

 GrapevineAdventures  Dec 2, 2021

Pocket Salt for Foodies // Tasty Bit 21

 WestchesterFoodies  Dec 3, 2013

Never have to ask for salt at a restaurant again! Never insult a chef's sensitive ego. And never have to put iodized salt on your food again in public. Yes my friends, pocket salt is here, and it is here to stay?