@wineonthedime

  

I'm ending my Texas Winery week with a visit to Torre Di Pietra. There were many pleasant wines here but I chose to go home with one of my favorite varietals: Tempranillo.(On another note, I pushed this review back a few days because I had heard that the owner, Ken Maxwell, passed away last week. I...

Sign-up to continue reading this great article. Membership is FREE!

8 - 12 characters include 1 capital letter, 1 digit, and 1 special char (*&%$#@!

Further reading

How to Cook Mussels 2 Ways! Mussels Marinara & Mussels with White Wine Sauce

 BrooklynBrothers  Jun 17, 2021

Today, the Brooklyn Brothers show you how to cook Mussels 2 ways. We have two great mussel recipes that are out of this world! Chef Dom will prepare Mussels Marinara and Mussels with White Wine Sauce. Mussels Marinara is made with a spicy and garlicky tomato sauce, and the Mussels with White Win...

A Special Message from Wine on the Dime

 wineonthedime  Apr 22, 2017

Today, I want to take a moment to thank you for supporting the channel and helping me get over the 200 subscriber mark. If I can get to 250, then I plan on doing a giveaway, which I will announce at that time.Once again, thank you for watching my madness and supporting it. See you with another video...

2017 Clarevale Shiraz Wine Review (ft. Vince.Wine)

 wineonthedime  Sep 26, 2020

Surprise Saturday post! It's actually two surprises in one. First, I never post on Saturdays. Also, I bought what could be a very promising, young Shiraz to review. That's not the other surprise though. Today, I have a guest, Vince, from Vince.Wine to give a quick insight into the difference between...