Scrumptious Pesto Made With Sourdough Bread and Walnuts

@Anita

Never discard your leftover, stale bread again. Transform it into this simple, flavorful, scrumptious pesto, made with sourdough bread and walnuts. Be sure to make a lot of it because, once you taste it, you'll want it all the time. And it keeps beautifully in the freezer.INGREDIENTS*4-5 large piec...

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The Varvaglione 1921 winery from Puglia had organized a fab party at the Teatro Nuovo, just behind the balcony of Romeo & Juliet, in Verona.The party was to launch their new rosé wine Idea. This is a 100% Primitivo rosé wine.Here I made a short video together with Francesca Varvaglione to talk a bi...

Potato and Leek Soup

Anita Apr 30, 2022

Potato and Leek soup is a velvety, mild affair that, for some, may taste a bit bland. So feel free to be creative with your seasoning. This super simple recipe has just 4 key ingredients:1 lb potatoes, peeled and chopped or sliced1 lb leeks, trimmed, thoroughly cleaned and chopped3 TBSP margarine1 1...

Sushi Chef's don't mess around...

MADINTHEKITCHEN Sep 30, 2021

GET YOUR TICKET NOW: https://on.zoom.us/ev/AFJMAVknLctSV2FJ7nOUirH0Yp8NAwLXV8AyJAopUNrsWJ9L8NWInjba-2uQxvP03BP1tJg?lmt=1631131608000Hey everyone!Join us this Saturday night, October 2, for a SUSHI MAKING PARTY! Joshua will be teaching us how to make a California roll and a salmon ceviche roll. It is...