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Ingredients: 2 lbs hot Italian sausage 1/2 of the oil (from the cooked sausage) 1 small chopped shallot 3 large diced garlic cloves Freshly ground black pepper Salt (to taste) 1 teaspoon dried oregano Some garden-fresh basil 1 package of cherry tomatoes 1 cup Goat cheese Directions: Lig...


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Skillet Eggplant Parmesan

 Anita  Apr 16, 2022

This recipe is so simple, you can whip it up in well under 30 minutes. It's Skillet Eggplant Parmesan!INGREDIENTS:1 medium eggplant, peeled and cut lengthwise for 1/2" thick slices1 egg, lightly beaten, placed in a shallow bowl1/2 cup dried breadcrumbs1/4 grated parmesan cheese (plus more for sprink...

WSET VLOG #6 + Crafter's Union Canned Red Wine Review

 wineonthedime  Aug 15, 2018

This is a little late but better than never. I'm in Houston, TX to go to class for my WSET 2 course work. While reflecting on what I might go through during the weekend, I decided to take a break and also fit in a wine review. Enjoy!►Vintage: 2016►Varietal: Red Blend►Region: California►ABV: 13.5%►Pr...

Ginger Shrimp

 Anita  Jun 29, 2024

I used to make my Ginger Shrimp recipe when the kids were little. A real crowd-pleaser! Well, it's high time to make it again. Here's how...Ingredients:1 lb frozen cooked shrimp, tails off and thawed1 TBSP toasted or regular sesame oil1/2 cup fruit juice (orange, apple, or pineapple)1 TBSP honey2 TB...