@RadishRose

  

Imagine a bed of thinly sliced potatoes roasted in olive oil and oregano until crispy and brown. Yum, right? Now imagine a flaky, lemony cod fillet on top. Extra yum! I also added some roasted grape tomatoes, but those are optional. It%u2019s lovely just on its own.


Imagine a bed of thinly sliced potatoes roasted in olive oil and oregano until crispy and brown. Yum, right? Now imagine a flaky, lemony cod fillet on top. Extra yum! I also added some roasted grape tomatoes, but those are optional. It%u2019s lovely just on its own.

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Further reading

2019 Premonition Cellars Rosé de Pinot Noir Wine Review

 wineonthedime  Jun 10, 2020

Premonition Cellars is boutique winery in Santa Rosa and is also the guest on tomorrow's Pink Society Twitter chat. They were kind enough to send me a bottle of their new rosé to try beforehand. Here is my review of the 2019 Premonition Cellars Rosé de Pinot Noir.►Vintage: 2019►Varietal: Pinot Noir►...

The Franc Cabernet Franc Wine Review

 wineonthedime  Apr 16, 2018

Today, I review The Franc Cabernet Franc from California. On average, I love Cab Franc so lets see how this one stands up to the others.►Vintage: 2015►Varietal: Cabernet Franc►Region: California►ABV: 14.5%►Price: $9.50Rabbit Wine Opener: https://amzn.to/2JMgoQUIf you like the video, remember to subs...

2020 Lulu Le Francais Rosé Wine Review

 wineonthedime  Feb 14, 2022

Today is the last of the wines that I received from my Macy's Wine Shop Shipment. Let's take a look at the Lulu Le Francais Rosé.►Vintage: 2020►Varietal: Not disclosed but, most likely, a blend of Grenache, Cinsaut, Mourvèdre, Carignan, and Vermentino►Region: Pays d'Oc, France ►ABV: 12% ►Get 3 bo...