Ribollita

@Anita

  

The Italian word "Ribollita" means "reboiled". Which is appropriate for this delicious Tuscan white bean and kale soup because villagers often made it with leftover soups and stews from the previous day. It is a humble, yet satisfying meal. Ingredients:Olive oil1 large onion, diced1 cup diced carrot...

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Further reading

The Carousel - Man and Fire - at FICO Eataly World, Bologna

 GrapevineAdventures  Nov 14, 2017

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 wineonthedime  May 5, 2022

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 ramtuff2000  Sep 23, 2020

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