Pandemic Pantry - Orecchiette with sausage - Article

Pandemic Pantry - Orecchiette with sausage

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A 2-pot meal 16oz box of Orecchiette 1.5lbs hot Italian sausage 16oz leftover spinach/arugula mix 8oz frozen peas 1/2 cup dry white wine 3 Tablespoons olive oil 5 large garlic cloves, finely diced 1.5 Tablespoons dried oregano 1/2 cup grated parmesan Salt and ground black pepper to taste Whil...

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Brisket 3 ways and my new favorite burger on the Pit Boss Lockhart and Char-Griller Akorn

ramtuff2000 Mar 16, 2020

Packer Brisket, burnt ends and corned beef brisket turned into pastrami! My burger was 1/2 lb topped with Velveeta Mexican cheese, sliced brisket, mac and cheese, Jack Daniel's bbq sauce and jalapenos on a grilled/ toasted brioche bun #pitbossgrills #pitbossnation #inkbird #goodeats #bbq #bbqlovers