@Anita
Making this recipe is easy, unless you're trying to make it and film it at the same time.Follow me on:Facebook: https://www.facebook.com/EmpressEnter...Instagram: https://www.instagram.com/athomewitha...Twitter https://twitter.com/anitarosnerMy Blog: snorkfest.com
Yes, I know I just recently did a Bordeaux, but to loosely quote S.R. Hadden from "Contact": The first rule of vino spending: Why have one when you can have two for twice the price? Today I review the 2010 Domaine de Courteillac Bordeaux.►Vintage: 2010►Varietal: 70% Merlot, 10% Cabernet Franc, 20% C...
My guests in this WinesOfItaly LiveStream are Girolamo and Anna from d'Araprì winery in Puglia. They produce sparkling wine with indigenous grape varieties such as Bombino bianco and Montepulciano. They use the Champenoise method. Learn more by listening to this episode.Join my FREE Newsletter about...
Do you have a jar of artichoke hearts in your pantry that you don't know what to do with? Do you love capers? Well, then, read on. I threw this dish of chicken with marinated artichokes, capers and lemon together after Googling what to do with this jar of artichokes I had in the fridge. I have made ...