@Anita
Here's a food trend from a few years ago that's making a comeback: Banana Peel Bacon. I'll give you my honest review. This video is my attempt to make Banana Peel Bacon, so you don't have to. You're welcome. 😉Ingredients:Peels from three ripe bananas, cut into strips and scraped clean of any...
Welcome to the 2017 Red Carpet Menu for Oscar®! To honor Oscar® Best Picture Nominated "Moonlight", it's "Macaroonlight". These are so good, you're going to be addicted! Click here for the full recipe: http://www.kitchannette.com/coconut-macaroons-salted-dark-chocolate-ganache/- Get KitchAnnette Red...
Since my wife's birthday is only 4 days after mine and it's #WineWednesday, I bust into another gift from my friend The Unknown Winecaster. Today, I review the 2013 Refuge & Prospect Winery Cabernet Sauvignon.►Vintage: 2013►Varietal: Cabernet Sauvignon►Region: Yakima Valley, Washington►ABV: 15%►Pric...
Almost ready for Overwine! Today's episode will feature The Rock Cabernet Sauvignon from Lodi California. (I think this was the last of my crappy videos prior to the studio build-out. So at least you have that going for you!)►Varietal: Cabernet Sauvignon►Region: California►ABV: 13.5%►Price: Under $1...