@Anita

  

You can use blossoms from any type of summer or winter squash for this recipe. I'm using pumpkin blossoms.Ingredients:1 dozen squash blossoms1 cup ricotta cheese1/2 cup grated gruyere (or cheese of your liking)3 eggs1 tablespoon chopped fresh basil1 tablespoon dried Italian herbs1 tablespoon olive ...

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Further reading

2018 Ecco Domani Pinot Grigio Wine Review

 wineonthedime  Apr 16, 2020

Lockdown got me craving some light food. I went to the store and grabbed some fresh veggies and saw this wine in the endcap. I then realized that I haven't reviewed this one before and IT'S EVERYWHERE! So, here is my review of the 2018 Ecco Domani Pinot Grigio. â–ºVintage: 2018 â–ºVarietal: Pinot Gri...

SWAHILI INSPIRED CHICKEN BIRYANI | EASY RECIPE | AFRICAN COOKING WITH ESTELLE |

 EstelleK79  Mar 20, 2022

This recipe is based on feeding a family of 4-6For the marinated chicken# 8-10 pieces of chicken# 4 green chilis deseeded# 2 tbsp biryani spice # 2 tbsp chicken biryani spice # 2 tbsp garlic and ginger paste# 1 tbsp of ground black pepper# 4 tbsp of plain yoghurt# handful of fresh coriander (chopped...

Red Pepper Tomato Salsa by KitchAnnette

 KitchAnnette  Jul 21, 2016

Right now I'm at Rancho La Puerta in Tecate, Mexico (http://rancholapuerta.com). In honor of my vacation and the ranch, I've got this fresh & fabulous Red Pepper Tomato Salsa for you! Click here to get the recipe: http://www.kitchannette.com/red-pepper-tomato-salsa/Get KitchAnnette Red Carpet Menus:...