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Claudia Ossa shares an easy technique on how to roast pork tenderloin to perfection in 20 minutes. Visit http://www.realfoodies.com/tastybits/2014/03/the-most-tender-20-minute-pork-tenderloin/ to see some recipes for pork tenderloin.

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Further reading

Dinner with Andrew: Episode 3 "Beans & Beef" (Fagioli all'Uccelletto / Bistecca alla Fiorentina)

 AndrewCotto  Sep 25, 2021

In this episode of "Dinner with Andrew" a classic Tuscan pairing of white beans and porterhouse steak is prepared. Here are the ingredients:Fagioli all'Uccelletto (four servings):2 cans of drained and thoroughly rinsed cannellini beans1/4 cup of extra virgin olive oil3 tablespoons of chopped garlic1...

Wines Of Italy - Wine in Umbria w/ Sara Goretti from @vinigoretti

 GrapevineAdventures  Jun 21, 2016

-~-~~-~~~-~~-~-Please watch: "My guest appearance at #WiningHourChat" https://www.youtube.com/watch?v=IPm9MvqFt_E-~-~~-~~~-~~-~-

Alsace Wine Choices - Crush On This Episode 96

 CrushOnThis  May 12, 2022

Think about “wine from Alsace.” Is Riesling the first variety that comes to mind? Probably, but there are so many Alsace wine choices to discover! Each is expressive, flavorful and of course, food friendly. In this episode, we’ll delve into many of the styles readily available, suggest a few to try...