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When did you taste Sauvignon Blanc last? This fascinating variety expresses an array of aromas and flavors depending on where it’s cultivated! In this episode we’ll taste Sauvignon Blanc from three unique areas of France and discover its many expressions. From Sauvignon Blanc in Sancerre to Bordeaux...

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Further reading

2017 3 Rings Shiraz Wine Review

 wineonthedime  Aug 21, 2020

I have found some new hobbies while we are being asked to stay inside. First, I have found that I'm really good at growing hair that has it's own will and cannot be tamed. Second, MAGIC! Well, let's see if this 3 Rings Shiraz is magic or if is all sleight of hand.►Vintage: 2017►Varietal: Shiraz►Regi...

Easy Healthy Baked Fish with Crunchy Crumbs

 RadishRose  Mar 3, 2021

Ah, the New Year. Don't we all wish for something lighter to eat after all that holiday indulgence? How about lovely flaky white fish fillets topped with crunchy crumbs with a slight hint of garlic and lime? This dish is never heavy like a fried fish dish might be. It's a favorite adapted from Cooki...

Brussels Sprouts with Balsamic Glaze

 Anita  Nov 23, 2020

Thyme and toasted nuts give added dimension to these delicious Brussels sprouts with balsamic glaze.Preheat oven to 425ºIngredients:1 lb Brussels sprouts, trimmed and halved1/4 cup olive oilSalt1 TBSP dried thyme1/3 cup pine nuts, toasted1/4 cup fig balsamic glazeMethod:Toss sprouts, oil, thyme and ...