Easy Cream of Potato Leek with Bacon // Tasty Bit 56

@WestchesterFoodies

I used to be a lover of writing. I fancied myself a not bad blogger and then I began to video tape myself and narcissus took over. Now, I can barely write my own name. Ok, that is a bit dramatic... see it is the writer surfacing!I wrote a post about my bro-in-laws simple potato leek soup a while bac...

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Pasta alla Norma Recipe: The Opera-Inspired Dish That's Sure to WowPasta alla Norma is a classic Sicilian pasta dish made with eggplant, tomato sauce, and ricotta salata cheese. It is named after the opera Norma by Vincenzo Bellini, who was born in Catania, Sicily.This dish is simple to make but pac...

Wines Of Italy - Talking Wine Event with Villa La Ripa Winery, Arezzo

GrapevineAdventures Jun 22, 2016

At WinesOfItaly Blab on June 21st 2016 my guests were Saverio Luzzi, Claudia Luzzi, and Giovanni Ridi from Villa La Ripa winery close to Arezzo. They were talking about their wines and the Etruscan wine event they are organizing on Sunday, June 26th.-~-~~-~~~-~~-~-Please watch: "My guest appearance ...

How to Buy and Ripen Persimmons // Tasty Bit 19

WestchesterFoodies Nov 19, 2013

Claudia Ossa shares in this simple little video about the two most common types of Persimmons, how to buy them and how to eat them. Persimmons are a beautiful fall fruit to cook with or eat raw, the key is knowing which one to pick.