@AndrewCotto
On this episode of "Dinner with Andrew" the classic Roman pasta dish of Bucatini all'Amatriciana is prepared. The ingredients are displayed, but here they are again:Ingredients (serves four):I lb. bucatini pasta1/4 - 1/2 pound of guanciale* (or pancetta or even bacon)1/2 of a medium red onion, slice...
Happy #WineWednesday! I had an opportunity to go out into the Texas Hillcountry between the downpours last weekend. I ended up at Ron Yates Winery but reviewed a bottle of rosé from their sister vineyard. Today, I review the Spicewood Vineyards Zinfandel Rosé.►Vintage: 2016►Varietal: Zinfandel►Regio...
I wanted a Syrah but my store didn't have a single varietal so I picked up this blend instead. Let's see if the 2019 Double Trouble Red Wine Blend hits the spot.You can help me create more content on the channel through my Teespring shop! https://teespring.com/stores/wine-on-the-dime-storeIf you lik...
It's the 2024 Red Carpet Menu for Oscar®! Each year I take the Academy Award's Best Picture Nominations and give them each an honorary dish to create an award-worthy meal! Recipe below!This year's theme is French-ish Dishes. Here’s our second appetizer!For Barbie, it's Barbrie (with a drunKEN Raspbe...