Scrumptious Pesto Made With Sourdough Bread and Walnuts

 Anita

Never discard your leftover, stale bread again. Transform it into this simple, flavorful, scrumptious pesto, made with sourdough bread and walnuts. Be sure to make a lot of it because, once you taste it, you'll want it all the time. And it keeps beautifully in the freezer.INGREDIENTS*4-5 large piec...

2018 Viñedos Hermanos Hernáiz El Pedal Tempranillo Wine Review

 wineonthedime

A $7 Tempranillo from Rioja is hard to pass up. So I didn't. I bought it to see if it's actually any good. Let's jump into the 2018 Viñedos Hermanos Hernáiz El Pedal Tempranillo.►Vintage: 2018►Varietal: 100% Tempranillo►Region: Rioja Alta, Spain►ABV: 14.5% ►Price: $7You can help me fuel more conten...

Sliced Tomato Salad by KitchAnnette

 KitchAnnette

Here's a "no labor" for Labor Day Sliced Tomato Salad to enjoy the season's ripest, most juicy tomatoes! Click here for the full recipe: http://www.kitchannette.com/sliced-tomato-salad/- Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red-Carpet-Menus-Nominations/dp/0991501101-...