@Anita

  

This is my own take on the delicious crab salad served at L’Avenue at Saks. I call mine Crab Salad with Citrus Vinaigrette.Ingredients: (Makes 1 large salad entree or 2 side salads)Romaine lettuce, sliced or chopped5 oz crab meat1 large tomato cut into wedges1/2 avocado, cubed or slicedThe zest and ...

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Further reading

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Burrata, Honey & Hazelnut Bruschetta Ode to Delarosa // Tasty Bit 67

 WestchesterFoodies  Dec 4, 2014

Today, I bring to you, the burrata bruschetta with hazelnuts, honey, olive oil and pepper. This is a dish that seems unassuming... an Alexis Bledel of dishes, but when you chew on the first bite... your teeth break through the crusty bread, through the creamy burrata, you get a little hint of the ho...