Chilled Soba Noodles with Mango, Eggplant and Basil

 RadishRose

This refreshing summer dish is from Ottolenghi's Plenty, which is a cookbook full of interesting vegetarian fare. Chilled with smoky notes from the eggplant, sweetness from the mango, and tartness from the dressing, it's a colorful and fun light dish. Adapted from Plenty: Vibrant Vegetable Recipes ...

Pecan Balls with WALNUTS! A Holidaze Delight!

 KitchAnnette

Happy Holidays!! You will go NUTS for my Pecan Balls with Walnuts! If you're wondering "where are the pecans?", check out the story behind these non-pecan Pecan Balls! Click here for the full recipe: http://www.kitchannette.com/pecan-balls-walnuts/- Get KitchAnnette Red Carpet Menus: http://www.amaz...