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Today Chef Dom show you how to make Caprese Stuffed Portabella Mushrooms. At first, we grilled the portabella mushrooms and then stuff them with a traditional caprese salad, which consists of fresh mozzarella, tomatoes and fresh basil. Hope you will enjoy this stuffed mushroom recipe as much as we...

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Fennel & Walnut Salad with Baby Arugula & Baby Spinach by KitchAnnette

 KitchAnnette  Aug 19, 2016

It's been so hot and humid in NY - waaaay too hot to cook! Instead, make this Fennel & Walnut Salad with Baby Arugula & Baby Spinach! The recipe comes from the fabulous and effective trainer, Michael Gray of The Fit Body Formula (http://thefitbodyformula.com), although I tweaked it a bit! Click here...

Brennan Vineyards 2015 Fall Viognier Wine Review

 wineonthedime  Jul 19, 2017

I'm at 4.0 Cellars for my second stop in the Texas wine country! Time to review the Brennan Vineyards Fall 2015 Viognier.►Vintage: 2015►Varietal: Viognier►Region: Texas►ABV: 14.4%►Price: $25Let me know in the comments below if you have any other recommendations for a wine to try. I appreciate the re...

Cantaloupe Ricotta Parfait by KitchAnnette

 KitchAnnette  Jun 2, 2016

With all this good weather, you'll want to hurry into the day so start it off with this easy, refreshing, & delicious Cantaloupe Ricotta Parfait! Click here to get the recipe: http://www.kitchannette.com/cantaloupe-ricotta-parfait/Click here to contact Gio at GioHomes: http://www.giohomes.comGet Kit...