Steak au Poivre in a Pomegranate Port Wine Reduction

 Anita

Here's my take on a French classic: Steak au Poivre in a Pomegranate Port Wine Reduction. Spicy, with just a hint of balanced sweetness. This video is part of International Week 2021. Check out the playlist for the whole series.Ingredients:1 large beef steak at room temperature (whichever cut you p...

Philly Cheese Steak and Chicken Parmigiana Hoagies | The Perfect Food for Game Day

 BrooklynBrothers

Are you a fan of hoagies? If so, then you're in for a treat! In this video, we're putting two of the most popular hoagie flavors head-to-head: Philly cheesesteak and chicken parmigiana.We'll start by making the perfect chicken parmigiana hoagie. We'll bread and fry chicken breast, then we'll top it ...

Elvice

 KitchAnnette

Each year I take the Academy Award's Best Picture Nominations and give them each an honorary dish to create an incredible meal! Recipe below!This year's theme is Hotel Buffet Brunch. Here's our final dessert!For Elvis it's ElvicePeanut Butter Bacon Banana Monkey BreadIngredients:3 ½ cups all-purpose...