Burrata, Honey & Hazelnut Bruschetta Ode to Delarosa // Tasty Bit 67

@WestchesterFoodies

Today, I bring to you, the burrata bruschetta with hazelnuts, honey, olive oil and pepper. This is a dish that seems unassuming... an Alexis Bledel of dishes, but when you chew on the first bite... your teeth break through the crusty bread, through the creamy burrata, you get a little hint of the ho...

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Now that I'm done with my vacation series, I kick off a few Texas winery visits to finish relaxing. First off is Kuhlman Cellars to try their Alluve red blend.►Varietals: 29% Sangiovese, 22% Carignan, 21% Mourvedre, 16% Tempranillo, 8% Touriga & 4% Merlot►Region: Texas►Price: ~$28Let me know in the ...

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foodtowolfdown Oct 7, 2020

Chef Gary Guiney - The WolfMy name is Gary Guiney & I have been cooking for over 20 years. My passion for cooking began when most kids my age were out playing cribby or playing knock the doors and run-away (don't get me wrong, I enjoyed that too - I was always hard to catch!). For me, I spent a ...

Block Red Wine Shiraz Boxed Wine Review

wineonthedime Aug 16, 2022

Sometimes you need to start off the week in a big way. Is a 3-liter box of Shiraz big enough? Seriously, is it? I can always look to find bigger containers if it isn't. Anyway, let's look at the Block Red Wine Shiraz Boxed Wine from Trader Joe's.►Vintage: NV►Varietal: Shiraz/Syrah►Region: Australia►...