Brisket 3 ways and my new favorite burger on my Pit Boss Lockhart and Char-Griller Akorn

 ramtuff2000

Whole packer brisket, brisket burnt ends and a corned beef brisket turned into pastrami. The burger was 1/2 lb topped with Velveeta Mexican cheese, sliced brisket, mac and cheese, Jack Daniel's bbq sauce and jalapenos all on a grilled/toasted brioche bun! #pitbossgrills #pitbossnation #inkbird #bbq ...

Darkhorse Rosé Wine Review

 wineonthedime

What?! Another Rosé? Didn't I do one for my last review? Yes...yes I did. Today, I review the Darkhorse Rosé.Vintage: 2016Varietal: RoséRegion: CaliforniaABV: 13%Price: $8Let me know in the comments below if you have any other recommendations for a wine to try. I appreciate the requests and love get...

DJI Osmo Pocket Test Review

 wineonthedime

Today is not going to be another wine review, because I got a new toy! Today, I'm going to test out my new DJI OSMO Pocket. It's not your average "oh look, I can walk up stairs and shoot a video of my friend eating" kind of review. This is more just random videos I took in random modes while out hav...