Brussels Sprouts with Balsamic Glaze

 Anita

Thyme and toasted nuts give added dimension to these delicious Brussels sprouts with balsamic glaze.Preheat oven to 425ºIngredients:1 lb Brussels sprouts, trimmed and halved1/4 cup olive oilSalt1 TBSP dried thyme1/3 cup pine nuts, toasted1/4 cup fig balsamic glazeMethod:Toss sprouts, oil, thyme and ...

Corner 103 NV Sparkling Rosé Wine Review

 wineonthedime

Lloyd Davis from Corner 103 Tasting Room is going to be the guest on the March 11 #PinkSociety Twitter chat. Make sure you stop by to learn about him and how he founded the United States' #1 tasting room according to USA Today. Also, I reviewed their NV Sparkling Rosé.►Vintage: NV►Varietal: 84% Pino...

Homemade Beef Jerky on the Pit Boss Austin XL

 ramtuff2000

#goodeats #homecooking #bbq #jerky #pitbossgrills #teampitboss #pitbossnation #beefjerky #lowandslow #instantvortex