@wineonthedime
Today, I review the Aslyum Red Zinfandel from Lodi California. I'm crazy for red Zin and I'm hoping this one put me in the Looney Bin.Also, this is the last of the videos I plan on doing with my Logitech webcam. From now on, I'll be continuing with the Canon T7i I bought. https://youtu.be/H5W5jwkFsD...
I decided to host my own little party since most places are canceling Octoberfest celebrations. Bring your favorite German food and wine pairings and hangout out to celebrate one of my favorite times of the year!Wines1. Geil Gewurztraminer Kabinett, Rheinhessen, Germany2. Gerd Anselmann Dornfelder, ...
It's never too early to start thinking about the holidays. One of my favorite wines to pair with Holiday meals is Sparkling Rosé and it just so happens that Naked Wines sent me one to review. Let's take a look at the Penelope Breathless North Coast Sparkling Brut Rosé.►Vintage: NV►Varietal: Not prov...
The Brooklyn Brothers show you how to open clams along with their Baked Clams recipe. Papa P demonstrates how to shuck open clams, while chef Dom prepare the stuffing for them. This is a great Christmas Eve appetizer to serve at your seven fishes dinner. This Italian Style bake clam recipe is eas...