@Anita

  

This colorful dish will be a welcome addition to your seafood recipes repertoire. Full of flavor, moist and tender.INGREDIENTS:1lb Chilean sea bass (or other firm, fatty white fish)1 TBSP smoked sesame oil3 TBSP Tamari sauce1 TBSP minced ginger root2 cloves of garlic minced3 bell peppers of assorted...

Sign-up to continue reading this great article. Membership is FREE!

8 - 12 characters include 1 capital letter, 1 digit, and 1 special char (*&%$#@!

Further reading

The Franc Cabernet Franc Wine Review

 wineonthedime  Apr 16, 2018

Today, I review The Franc Cabernet Franc from California. On average, I love Cab Franc so lets see how this one stands up to the others.►Vintage: 2015►Varietal: Cabernet Franc►Region: California►ABV: 14.5%►Price: $9.50Rabbit Wine Opener: https://amzn.to/2JMgoQUIf you like the video, remember to subs...

@Char-Griller Auto Kamado #gravity980 #akorn and Soda Can Chickens 🐔

 ramtuff2000  May 22, 2022

All 3 grills were fueled by @The Good Charcoal and seasoned with Kinders Wood Fired Garlic.Temps were monitored by @The MeatStick Wi-Fi Pro Set and also The Auto Kamado on board probe.#chargriller #myersmasterpieces #mmp #bbq #LEGGGGOOOOO #chicken #charcoal #thegoodcharcoalcompany #goodcharcoal #che...

2017 McKahn Family Cellars Viognier Review

 wineonthedime  Jan 11, 2019

Last year I discovered an awesome Twitter chat full of amazing #wine lovers called the #PinkSociety. It also showcases great wineries and individuals in the wine community. Occassionally, they do a giveaway and I was fortunate enough to receive this bottle. So, here is my review of the 2017 McKahn F...