@Anita

  

This colorful dish will be a welcome addition to your seafood recipes repertoire. Full of flavor, moist and tender.INGREDIENTS:1lb Chilean sea bass (or other firm, fatty white fish)1 TBSP smoked sesame oil3 TBSP Tamari sauce1 TBSP minced ginger root2 cloves of garlic minced3 bell peppers of assorted...

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Further reading

Sunshine on a Plate! Lemon Bars!

 KitchAnnette  Jun 10, 2017

Lemon Bars are such a delightful treat! Easy to make, rich, custardy... the perfect balance of sweet and tart, all on a shortbread cookie crust! Click here for the full recipe and more: http://www.kitchannette.com/lemon-bars/- Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red...

WinesOfItaly LiveStream with guest: Leonardo Pallotta, Cantine Pallotta, Puglia

 GrapevineAdventures  Feb 11, 2021

Have you ever tasted a Nero di Troia #wine?We learned more about Uva di Troia at #WinesOfItaly from one of the producers in northern #Puglia who makes artisanal Nero di Troia wines.Namely, Leonardo Pallotta, the owner of Cantine Pallotta, PugliaWatch the replay of the #livestream to get the whole st...

Chef Dom's Steak Pizzaiola Recipe - Ribeye Steak alla Pizzaiola

 BrooklynBrothers  Feb 23, 2021

Chef Dom’s Steak Pizzaiola Recipe is a step up from the original version. Chef Dom brings this Steak alla Pizzaiola to a whole new level by adding one-inch-thick ribeye steaks and an array of fresh vegetables!Steak Pizzaiola or Carne all Pizzaiola translates as "meat pizza style". Originating from ...