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Ingredients: 4 - 6lb boneless leg of lamb 1 cup milk 1 bottle of Shiraz (or Zinfandel) 1 large yellow onion, finely diced 1 & 1/2 cups each of diced celery and carrots 10 fresh tomatoes, roughly chopped (or 2 cans 14.5oz diced tomatoes) 2 Tablespoons dried oregano 2 large sprigs rosemary...
How to make Tamagoyaki and Tonkatsu according to my friend Yuko. Click here for recipes and such http://www.realfoodies.com/tastybits/2011/08/two-ts-in-japanese-tamagoyaki-tonkatsu/
The French are famous for many things, not the least of which are love and cheese! So what better place to hold a Valentine's Day ...
Oscar® Best Picture Nominee, "Life of Pi", is another of our desserts, "Lime of Pie". We've made our own sweet crust with a delicious sweet/tart lime filling. A little sprinkle of lime zest finishes off this delicious dessert. Get the full recipe and MORE: http://www.kitchannette.com/dessert-oscar-m...