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Ingredients: 4 - 6lb boneless leg of lamb 1 cup milk 1 bottle of Shiraz (or Zinfandel) 1 large yellow onion, finely diced 1 & 1/2 cups each of diced celery and carrots 10 fresh tomatoes, roughly chopped (or 2 cans 14.5oz diced tomatoes) 2 Tablespoons dried oregano 2 large sprigs rosemary...
Okay, before anyone says anything...I know that a Pinotage is not the same thing as a Pinot Noir. Seeing as it is a cross between Pinot Noir and Cinsaut, I figured that Pinot Noir would be the closest common varietal to compare it to for the video.
If you love Italian wine and sparkling wine then there is a world of Italian sparkling wine to explore. Italian bubbles are made in many regions in Italy. In this episode of Crush On This, Allison, Cindy and Christine explore Prosecco from the Veneto, Franciacorta from Lombardy, and Trentodoc from T...