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Corso SDL Trados 2014 a Firenze, con Luca Menozzi di Vertere, 19 settembreAd UnicusanoUn collage dei partecipanti al corso.-~-~~-~~~-~~-~-Please watch: "My guest appearance at #WiningHourChat" https://www.youtube.com/watch?v=IPm9MvqFt_E-~-~~-~~~-~~-~-

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Further reading

How to Make Pizza Dough l NY Style Pizza Dough Recipe l Easy Pizza Dough

 BrooklynBrothers  Jan 31, 2021

This proven NY style pizza dough recipe is very easy to prepare, and you will be pleasantly surprised of the quality and texture of your pizza creations. Once I show you how to make this easy pizza dough, you can create NY Style Pizza, Sicilian Pizza, Calzones, Stromboli, and even Garlic Knots.I h...

Burrata, Honey & Hazelnut Bruschetta Ode to Delarosa // Tasty Bit 67

 WestchesterFoodies  Dec 4, 2014

Today, I bring to you, the burrata bruschetta with hazelnuts, honey, olive oil and pepper. This is a dish that seems unassuming... an Alexis Bledel of dishes, but when you chew on the first bite... your teeth break through the crusty bread, through the creamy burrata, you get a little hint of the ho...

The Importance of Wine Communication in an Era of Uncertainty

 GrapevineAdventures  Mar 14, 2020

The need for an effective (#wine) #communication is more important than ever, especially in a period of drastic change as this one.We are in lockdown for the virus for the moment, and it seems like a good time to take the opportunity to discuss various themes. For those of you who know me, you might...