How To Make Stuffed Grape Leaves

 Anita

My friend, Bradley Bemboom, joins me in the kitchen to make Sarma (stuffed grape leaves). The recipe follows, along with where to find the grape leaves. Enjoy!!INGREDIENTS:1 1/2 Lbs ground meat (lamb or turkey)1 jar preserved grape leaves*2 cups rice8 cups water or broth, divided (chicken or vegetab...

2017 Kirkland Signature (Costco) Ti Point Sauvignon Blanc Wine Review

 wineonthedime

I felt like starting this week off with a light note. Here is my review of the 2017 Kirkland Signature Ti Point Sauvignon Blanc.►Vintage: 2017►Varietal: Sauvignon Blanc►Region: New Zealand►ABV: 12.5%►Price: $7Get your own Haley's Corker: https://amzn.to/2vawDkXGet your own Anakin Wine Aerator: https...

2020 Carpenter WInes Pinot Noir Wine Review

 wineonthedime

Carpenter Wines is this guest on the PinkSociety chat this Thursday at 8pm Central on X/Twitter. They were kind enough to send me a bottle of their Pinot Noir to review, so let's see how it rates.You can help me create more content on the channel through my Teespring shop! https://teespring.com/stor...