@wineonthedime

  

I found a bottle of Picpoul the other day and was so excited that I had to buy it on the spot. Picpoul translates to "lip stinger" because of its high acidity and y'all know I love me some acidic wines. Let's take a look at the 2020 Jadix Picpoul de Pinet.►Vintage: 2020►Varietal: Picpoul Blanc►Regio...

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Further reading

The vineyards of Cantine Lucà, Bianco, Calabria

 GrapevineAdventures  Aug 19, 2016

A visit to one of the vineyards of Cantine Lucà a couple of weeks ago. Here they are cultivating Greco di Bianco and Nerello Calabrese.-~-~~-~~~-~~-~-Please watch: "My guest appearance at #WiningHourChat" https://www.youtube.com/watch?v=IPm9MvqFt_E-~-~~-~~~-~~-~-

FROMAGER D'AFFINOIS The solution to boring brie // Tasty Bit 37

 WestchesterFoodies  Apr 15, 2014

Fromager D'affinois is a French double creme cheese that is similar to Brie in looks, but that is pretty much where the similarity ends. This cheese is semi-affordable and way more interesting and delicious than factory-made brie cheese. Fromager D'affinoise is made in 2 weeks, whereas Brie can take...

Digital Vino con l'ospite Rebecca Saetta, co-founder di Tasto

 GrapevineAdventures  Oct 8, 2020

Digital VinoIl 7 ottobre torna Digital Vino e con Rebecca Saetta parleremo di come puoi gestire i vini della tua cantina con un app.7 OttobreOspite: Rebecca Saetta, Co-Founder Tasto (www.tasto.io)19:00 CEST / 1pm ET / 10am PSTFB: @GrapevineAdventures