Bedevil and Bedazzle! Deviled Eggs!

 KitchAnnette

The devil's in the details - and the devil's in these eggs! Ha! You don't have to stress making them look perfect because they TASTE perfectly DELISH! Get the full recipes and more! - Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red-Carpet-Menus-Nominations/dp/0991501101- Fa...

@Char-Griller Gravity 980 Hot Dog and Hot Sausage Burnt Ends #chargriller #mmp

 ramtuff2000

These were phenomenal with the help of my friends @btleighs @bbqjank8793 @mikeshothoney5647 @thegoodcharcoal @Char-Griller I appreciate you all!! Much love from #MMP

Cooking with Papa P l Cook Like a Pro at Home

 BrooklynBrothers

Paul Simonetti (Papa P) was born and raised at a section of Brooklyn, New York, where at the time was the heart of a thriving Italian community. At a very early age, Papa P began his career at the family’s Italian restaurant where he learned the family recipes, which were inspired by his Southern I...