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Further reading

Korean-style Mussels in Spicy Broth

 RadishRose  Aug 11, 2021

Mussels are one of the most sustainable seafoods and are very quick and easy to make with a little advance planning. The trick is cleaning them, but that has gotten much easier in recent years due to farming methods in which the mussels live in net bags instead of down in the sand so they don%u2019t...

VIRTUAL WINE TASTING: ALBERT BICHOT (Burgundy 2021)

 AttorneySomm  Apr 8, 2021

In this video, Attorney Somm and Maison Albert Bichot's Matthieu Mangenot conduct a virtual wine tasting and discuss the Burgundy wine region, including the villages of Gevrey-Chambertin and Pommard. At the end, they are joined by Jim Opalka, who is the President of Albert Bichot USA.Attorney Somm ...

Baked Ham & Eggs Casserole

 Anita  Apr 5, 2021

This surprisingly light and fluffy Baked Ham & Eggs Casserole is the perfect way to use leftover holiday ham. It's easy to make and can be served for breakfast, lunch or brunch.Ingredients:1/2 lb cooked ham, cubed3-4 large pieces of stale crusty bread, torn4 oz shredded cheese (cheddar or gruyere)2 ...