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Chuck Roasts all seasoned with #kinders The Blend and @Jess Pryles #hardcorecarnivoreblack All were fueled by @The Good Charcoal Company #premiumacacia Lump and temps monitored by @The MeatStick Wi-Fi Pro Set!#myersmasterpieces #chargriller #teamchargriller #mmp #LEGGGGOOOOO #TheLab #chargrillergril...

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Further reading

Stay Cool as a Cucumber! Cucumber Salsa with Crab!

 KitchAnnette  Jun 17, 2017

NY heat waves are bad enough in Summer - but in Spring?? NO! Combat the heat with this cool Cucumber Salsa with Crab. Don't like crab? Substitute it or leave it out all together - it's easy and perfect for a hot, humid day! Click here for the full recipe and more: http://www.kitchannette.com/cucumbe...

Expect the Unexpected! The Unexpected Shiraz Wine Review

 wineonthedime  Oct 25, 2017

What do you expect when you try a Shiraz from Australia. Well...maybe you should expect the Unexpected...â–ºVintage: 2016 â–ºVarietal: Shirazâ–ºRegion: Australiaâ–ºABV: 13.5%â–ºPrice: $12Let me know in the comments below if you have any other recommendations for a wine to try. I appreciate the requests and lo...

WinesOfItaly LiveStream with d'Araprì winery, Puglia

 GrapevineAdventures  Oct 19, 2017

My guests in this WinesOfItaly LiveStream are Girolamo and Anna from d'Araprì winery in Puglia. They produce sparkling wine with indigenous grape varieties such as Bombino bianco and Montepulciano. They use the Champenoise method. Learn more by listening to this episode.Join my FREE Newsletter about...