@wineonthedime
I found a bottle of Picpoul the other day and was so excited that I had to buy it on the spot. Picpoul translates to "lip stinger" because of its high acidity and y'all know I love me some acidic wines. Let's take a look at the 2020 Jadix Picpoul de Pinet.►Vintage: 2020►Varietal: Picpoul Blanc►Regio...
In honor of the Susan G. Komen Race for the Cure on September 10, I've made a Beet Hummus because we want to "Beet" Cancer! My team, Toni's Tony Team has been participating since 2007 - please donate! http://www.komennyc.org/goto/Tonis_Tony_Team Click here for the full recipe: http://www.kitchannett...
The Brooklyn Brothers show you how to open clams along with their Baked Clams recipe. Papa P demonstrates how to shuck open clams, while chef Dom prepare the stuffing for them. This is a great Christmas Eve appetizer to serve at your seven fishes dinner. This Italian Style bake clam recipe is eas...
WinesOfItaly LiveStream turns 5!🎉🍾🥂🥂Join us to celebrate on 28 Novemberwith some of the people that made it all happen 5 years ago. We will taste the wines of Tenuta Cavalier Pepe under the guidance of 👉 Milena Pepe herselftogether with✔️ Robert Moore✔️ Li Val...